A key part of the Shop Local movement in recent years has been sparked by the rise of Craft Beer, with many city and states dropping nuicense regulations inhibiting breweries from providing samples, selling food or selling take away bottles smaller than 22 ounces. At this point, the contribution of breweries, wine makers and craft spirts to local economies has been felt in hundreds of markets.
The role of digital media in promoting and selling local beer, wine and spirits has been a significant one, with social media rating products and creating buzz for products and events; directories pointing consumers in the right direction; and now, on demand services like Driz.ly delivering booze directly to your door (a fad, ok?)
One entrepreneur I’ve watched carefully over the years is Steve Gilberg, who created the Happy Hours website and then Facebook directory of bars and drinks, which partially inspired my creation of the Marketplaces research program for BIA/Kelsey; and then also created Wine Twits, a national happening of promoted wine with hundreds of local parties tweeting away.
Gilberg’s newest project is Craft Spirits Exchange, a website and app dedicated to promoting local craft spirits to craft enthusiasts around the U.S. He’s CMO for the Exchange, reporting to Luis Troccoli, a native New Yorker who was inspired to launch the exchange in 2013 when he moved to Florida and couldn’t get access or even news about his favorite spirits.
The Exchange is a spirits marketplace that combines bright editorial; more than 1,100 profiles of spirits products; community reviews; and marketing from local craft retailers. More than 40 states now allow direct shipping of spirits, acting as major contributors to local commerce. My own state, Oregon, has more than 60 spirits producers. Troccoli says a major role for the exchange has been to enable east coast consumers to buy west coast spirits, and vice versa.